Organic Foods Vs. “Conventional” – Which Are Safe?

tiffstips_organic
Okay, so people generally know that eating fruits, vegetables, lean meats, and whole grains are healthier than chemically-created “foods” made in factories, but with (scary) scientific and medical discoveries in recent years that show the correlation between high levels of pesticides in meat, fruit, and vegetables, and problems like cancer, it has become quite apparent that not all “natural” foods are necessarily safe.

So, what foods are safe?!

Well, we know Organic foods are safest, but buying everything organically is not realistic (if you have a family or are on any sort of budget).

The following list is comprised of findings from the USDA and the Environmental Working Group. I have listed the 10 more important foods to definitely buy organic, and the top 10 foods you can buy “conventional” if you’re (like most people) on a budget.

 tiffstips_orgnaic

Top 10 Foods to Definitely Buy Organic:
1. Beef (beef is pumped full of antibiotics; antibiotics are linked to breast cancer. By buying organic, you are cutting your intake of antibiotics.) tiffstips_beef

2. Chicken and other meats

3. Strawberries (Upon testing, strawberries contained up to 13 pesticides in them—and with large surface area bumps, these pesticides can be tough to wash off)

4. Apples, applesauce, and apple juice (Apples are always on the “Dirty Dozen” list that the Enviornmental Working Group puts out, and they are usually near the top because of pesticide residue—which also makes its way into non-organic applesauce and apple juice.) tiffstips_apple

5. Celery (for a food that is mostly water, celery contains more than 60 different pesticides when tested.)

6. Spinach, collared greens, and Kale

7. Peaches

8. Sweet bell peppers

9. Grapes, grape juice & wine

10. Imported nectarines

10 Foods You That Are Safe to Buy Buy Conventional:
1. Onions

2. Bananas (their outer layer keeps them relatively safer)

3. Pineapple

4. Avocado

5. Asparagus

6. Sweet Peas

7. Mango

8. Eggplant

9. Cantaloupe (from the USA)

10. Watermellon

I hope this list helps you as you do your weekly shopping!

XO,

Tiff

Advertisements

3 thoughts on “Organic Foods Vs. “Conventional” – Which Are Safe?

  1. Pingback: Greenshield Organic, Usda Organic Kitchen Cleaner, 32-Ounces (Pack of 6) Reviews | WWW.MINFOWORDS.COM

  2. it’s scary that when we think we are eating fruits that are meant to be “healthy” we are infesting out body with pesticide! I’m going to be trying to incorporate more organice items in my grocery lists!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s